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• denotes gluten-free item
Vong’s Thai Kitchen (VTK), an early 2000’s favorite from Lettuce Entertain You, is bringing back their classic dishes for a limited time only for carryout and delivery.
Executive Chef Arnulfo Tellez of Shaw’s Crab House studied under famed New York chef Jean-Georges Vongerichten at Vong. VTK, a more casual tribute to Vong, was open from 2001 – 2009 in River North, with a menu focused on accessible Thai and Asian flavors.
VTK is available for delivery and curbside pick up at 21 E. Hubbard St. (Shaw’s Crab House – Chicago).
Sunday – Monday: 11:30AM-8:00PM
Tuesday -Thursday: 11:30AM-9:00PM
Friday – Saturday: 11:30AM-10:00PM